Casino Night Menu

Juicy grilled steak served with crispy French fries and herb butter.

Succulent lobster tail broiled to perfection with garlic and lemon.

Creamy Arborio rice cooked with truffle oil and topped with Parmesan.

Tender beef patties served on soft buns with cheddar and pickles.

Mushrooms filled with a savory blend of cheese, herbs, and breadcrumbs.

Fresh mozzarella, basil, and cherry tomatoes drizzled with balsamic glaze.

Rich melted chocolate served with an assortment of fruits and marshmallows.

Decadent mini cheesecakes topped with fresh berries and whipped cream.

Colorful French macarons filled with various delicious flavors.